The normal entry requirements for the programme are:
- An honours degree of at least 2:2 classification or better from a UK University; or
- The equivalent of the above from a recognised University overseas; or
- A degree-equivalent professional qualification approved by the Programme Leader; or
- A Pre-Masters Course recognised by the University;
- A postgraduate qualification from a UK university or its equivalent from a recognised overseas university, or
- Equivalent qualifications to be assessed by the Programme Leader and Admissions Tutor.
English Language entry requirements
In addition all students for whom English is not their first language must produce evidence of their English Language proficiency. The standard required is an IELTS score of 6.5 (with no less than 5.5 in each band), or an equivalent score on a test recognised by the University of Hertfordshire.
This requirement will be waived if the student has successfully completed an undergraduate degree at a university in the United Kingdom, or another
All students from non-majority English speaking countries require proof of English language proficiency. The following qualifications and grades will be considered:
– GCSE English language grade A-C
– IELTS 6.5 (with no less than 5.5 in any band)
Other English language tests are accepted. Please contact the International Office for details.
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|
| Institution code |
H36 |
| School of study |
Hertfordshire Business School |
| Course length |
|
| Location |
- University of Hertfordshire, Hatfield
|
- Employability
What job can I get?
Graduates will be prepared to follow a career in events planning, hospitality and tourism management as well as marketing, often working for event management organisations, large travel companies, hospitality businesses and airlines. Graduates will be equipped for this type of job thanks to the analytical skills and required industry and managerial knowledge that they will have acquired through their studies with us. These will support them in the decision-making which is essential when working as managers of the tourism, hospitality and event industries.
Work placement
Full time students on the sandwich route will be expected to take a minimum of 36 weeks full time work placement.
You must pass all the modules in Semester A to proceed onto the placement. For students with visa restrictions, the placement would need to take place within the UK. You will typically need to secure a placement by the end of April in their first academic year of study, in order to process the necessary paperwork required.
The ‘Sandwich’ award requires you to successfully complete a minimum of 36 weeks full-time work placement, submit acceptable milestone reports during the placement as part of their ‘Professional Work Placement’ module, and pass the ‘Work Placement Portfolio’ module at the start of their final semester. You will need to identify and apply for their placements, and are supported in this by the UH Careers and Employment Service, and the School’s ‘Preparation for Work’ module.
The University is member of the Tourism Management Institute (TMI), Association of British Travel Agents (ABTA) and the Association for Event Management Education (AEME).
About the course
MSc International Tourism, Hospitality and Event Management has been designed to provide you with the enhanced skills and knowledge which are necessary to support key decision-making within the international tourism, hospitality and event industries. The programme is underpinned by a strong theoretical base across a number of contexts relevant to tourism, hospitality and event management in contemporary international environments. A distinctive feature of this programme is that it offers you opportunities to interact with current industry practitioners and therefore enables a hands-on approach.
The programme is offered full time (1 year mode) or part time (2 year mode). A new sandwich version is also offered in full time on a 2 year mode. The sandwich programme requires you to successfully complete a minimum of 36 weeks full-time work placement. This is a very valuable experience which allows you to familiarise themselves with the day to day activities of Tourism, Hospitality and Event businesses, and to use your initiative in dealing with issues of the work environment.
Why choose this course?
- The course offers you comprehensive knowledge of the Tourism, Hospitality and Event industries.
- It is delivered by a very successful and internationally renowned team of experts, both in terms of their managerial experience and academic knowledge.
- It offers a balance of practical input and academic knowledge to support graduates in their future careers within these industries.
- It provides opportunities to interact with current industry practitioners.
- It presents flexibility to study full time, part time and it offers the possibility to undertake a work placement.
- Business and Management Studies ranked in the top 25% of UK universities for research impact (Research Excellence Framework, 2021).
What will I study?
We offer a varied programme of teaching that includes facilitated seminars, practical workshops, projects for companies, web-based learning, case study analysis and traditional lectures. We also provide sessions by visiting staff, practitioners and consultants to give a varied perspective of the topics covered. You will be assessed through a variety of coursework including presentations, reports and projects. You will also be required to complete a dissertation and will be supported by a dissertation supervisor.
- Level 7
| Module |
Credits |
Compulsory/optional |
| International Business Strategy |
15 Credits |
Compulsory |
| Accounting and Finance in the Organisation |
15 Credits |
Compulsory |
| Research Methods for Tourism, Hospitality and Event Management |
15 Credits |
Compulsory |
| Contemporary Themes: Tourism/Hospitality/Event Management |
15 Credits |
Compulsory |
| Marketing and Technology for Tourism, Hospitality and Events |
15 Credits |
Compulsory |
| People Management for the Tourism, Hospitality and Event Industries |
15 Credits |
Compulsory |
| Crisis, Risk and Recovery for Tourism, Hospitality and Events |
15 Credits |
Compulsory |
| Field Research |
15 Credits |
Compulsory |
| Management Research Report |
60 Credits |
Compulsory |
| Advanced Business Research |
30 Credits |
Compulsory |
| Professional and Consultancy Skills |
30 Credits |
Compulsory |
| Preparation for Management Research Report |
0 Credits |
Compulsory |
Further course information
| Course fact sheets |
|
| MSc International Tourism, Hospitality and Event Management with Advanced Research |
Download |
| Programme specifications |
|
| MSc International Tourism, Hospitality and Event Management with Advanced Research |
Download |
| Additional information |
|
| Sandwich placement or study abroad year |
n/a |
| Applications open to international and EU students |
Yes |
Student experience
At the University of Hertfordshire, we want to make sure your time studying with us is as stress-free and rewarding as possible. We offer a range of support services including; student wellbeing, academic support, accommodation and childcare to ensure that you make the most of your time at Herts and can focus on studying and having fun.
Fees 2022
UK Students
Full time
- £9750 for 2022/2023 and 2023/2024 inclusive
EU Students
Full time
- £16000 for 2022/2023 and 2023/2024 inclusive
International Students
Full time
- £16000 for 2022/2023 and 2023/2024 inclusive
*Tuition fees are charged annually. The fees quoted above are for the specified year(s) only. Fees may be higher in future years, for both new and continuing students.
Deadlines
15 January
